Fried potstickers served with sweet chili drizzle.
Creamy spinach and artichoke dip, served with ZA-Chips.
Wisconsin white cheddar curds, served with your choice of dipping sauce.
Lightly fried pasta pillows filled with a blend of cheeses. Served with a side of pizza sauce.
Seasoned meatballs served in our signature rose sauce with Parmesan and basil.
Fresh burrata over arugula with peach compote, balsamic glaze, & served with ZA-Chips.
Hand-battered chicken tenders served with comeback sauce.
Served crispy with choice of sauce.
Fresh cauliflower & broccoli florets tossed in your choice of specialty wing sauce & oven baked. Served with your choice of sauce on the side.
Crispy, thin cut fries. Add truffle oil and Parmesan +2.
4 oz of roasted corn nuts.
Fresh greens tossed with tomatoes, green peppers, onions, cucumber, and your choice of dressing.
ceberg wedge topped with bacon, cherry tomatoes, & blue cheese dressing.
Fresh greens, rainbow pasta, American & mozzarella, salami, pepperoni, & black olives. Served with our Italian Parmesan dressing.
ceberg wedge topped with bacon, cherry tomatoes, & blue cheese dressing.
Crisp romaine lettuce tossed with Parmesan, cucumber, & Caesar dressing. Served with a bread stick. Add grilled chicken, or shrimp +3.
Fresh ideas, locally inspired. Ask your server for details.
Italian, Italian Parmesan, ranch, honey mustard, caesar, lite french, bleu cheese, fat-free ranch, olive oil, & balsamic, house made croutons by request.
Served with corn tortillas & side of cilantro rice.
All burgers are fresh, never frozen, signature Angus craft patties. Served with LTO upon request and your choice of fries, house salad, or veggies.
Bacon & white American cheese with comeback sauce.
Sauteed mushrooms & Swiss cheese with comeback sauce.
Grilled pepperoni, onions, bell peppers, mozz and pizza sauce.
Specially designed portions for kids 12 and under.
